Pigéon Catering and Events
New Orleans Caterers
Pigéon Catering and Events is a family-owned, full-service catering company in New Orleans offering catering for any occasion!
From its humble beginnings as Dean’s Deli, a small but popular deli in Kenner, LA, Pigéon Catering and Events has quickly grown into one of the largest caterers in south Louisiana. With Managing Partners (brothers) Jean Pierre Pigéon & Dean Pigéon at the helm, their vision and drive have taken the once small deli and parlayed it into a thriving company with over 100 employees.
At Pigéon Catering and Events, the catering division of our company in mid-city, we pride ourselves with providing authentic New Orleans Cuisine as well as culinary favorites from around the country. With a commitment to an elevated level of service and innovative ideas for presentation, we have the capacity to fulfill the dream of any Bride or Meeting planner. Whether we are catering a small house party, a lavish wedding, or a large corporate event, our passion for excellence is the same.
See Pigeon’s features!
REAL WEDDING:: SUSAN KARIMIHA + RICHARD RUSSO
SUSAN'S STORY: It was a Friday evening at the beginning of spring, in March 2017. We met at Magpie Café…
REAL WEDDING:: MARGARET BLUE + TRAVIS PERKINS
MARGARET + TRAVIS' STORY: “We actually met in high school but were only friends,” says Margaret. Travis went to an…
All-Frills Fest Fare
Your VIP Pass for a Luxury NOLA Festival-Inspired Wedding Menu Styled by: Tessa Carrington, Event Producer Pigeon Catering & Events Photography:…
N.O. Chella {Fest-inspired wedding vibes}
2019 is a milestone year for legacy music festivals with the 50-year celebration of both Jazz Fest and Woodstock. The…
REAL WEDDING:: Justin Small + Kane Honea
Written by: Natalie Pompilio Photography by: The Rylands Photo Co. It was a proposal that Justin Small – and…
Wedding SuperFoods
Incorporate health-conscious food into your wedding menu without compromising flavor Photos: Jessica Burke for New Orleans Weddings Written By: Leah…
Zachary + Grace: An Elegant Courtyard Ceremony
Zachary and Grace were sipping champagne and eating Debbie Doberge cake at The Bakery Bar with four of their closest…
Garnish /gär-niSH/
Every aspect of your wedding should be beautiful - including the food. In this editorial we explore decorative garnishes with…
Elizabeth and Michael: Red Dress to White Gown
The Red Dress Run in New Orleans (for those who aren't aware) is a local charity event where locals and…
Gourmet Po-Boys_Spring 2015
For this feature, Executive Chef Mark Springfloat of Pigeon Caterers created this decadent offering of gourmet Po-Boys marrying the tradition…
Brides Who Brunch Decor and Food Inspiration | Fall 2012
Here's a throwback to our 2012 edition: A bridal brunch is a perfect occasion for ladies to gather for a…
Tasteful Favors – Fall 2017
Cuisine: Chef Geoffrey Rhode for Pigeon Caterers, with styling by Leah Berhanu Food favors have long been loved by wedding…